Bonbon Amidon (Starch cookies)

I think I have a very strong olfactory (smell) memory. It’s something that I’ve tried to understand and that I yet get to decipher. Most people could smell something and it could remind them of a moment in time, of a certain food or a person. But in my case, it’s totally different. It’s theContinue reading “Bonbon Amidon (Starch cookies)”

Spaghetti à l’haïtienne (Haitian spaghetti)

Ok! So I never really understood what people in America love about the way they make spaghetti. I mean, I’ve tried it…ok it’s edible but people! You gotta try something different. Something other than red sauce and cheese. I’ve received several request asking me to share a post on how to make Haitian spaghetti. AndContinue reading “Spaghetti à l’haïtienne (Haitian spaghetti)”